Relationship between diet-induced changes in body fat and appetite sensations in women

Auteur(s): Gilbert, Jo-AnneDrapeau, Vicky; Astrup, Arne; Tremblay, Angelo
Résumé: To quantify the impact of weight/fat loss on appetite sensations, 54 overweight women followed a caloric restriction program (2900 kJ/day). Their body composition and appetite sensations were assessed. Visual analogue scales (VAS) were used to measure desire to eat, hunger, fullness and prospective food consumption. The results showed that there is a significant association between the decrease in body fat mass and the change in appetite sensations, predicting a 5.8-mm increase in desire to eat and a 3.6-mm decrease in fullness per kg fat loss. This quantified relationship could serve as a reference point to evaluate the satiating efficiency of functional foods when they are combined with a weight-reducing program.
Type de document: Article de recherche
Date de publication: 21 avril 2009
Date de la mise en libre accès: Accès restreint
Version du document: VoR
Lien permanent: http://hdl.handle.net/20.500.11794/15389
Ce document a été publié dans: Appetite, Vol. 52 (3), 809–812 (2009)
https://doi.org/10.1016/j.appet.2009.04.003
Academic Press
Autre version disponible: 10.1016/j.appet.2009.04.003
19389439
Collection :Articles publiés dans des revues avec comité de lecture

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