Personne : Jean, Elie
bul.author.id | XX5099274 | |
bul.author.uuid | 2ad991e9-b6cf-4e91-b05d-9c96ea59defc | |
bul.solr.created | 2021-02-04T19:00:04.233Z | |
bul.solr.updated | 2021-02-04T19:00:04.233Z | |
dc.date.accessioned | 2022-08-24T18:17:12Z | |
dc.date.available | 2022-08-24T18:17:12Z | |
dc.identifier.uri | http://hdl.handle.net/20.500.11794/86853 | |
dspace.entity.type | Person | |
person.affiliation.name | Université Laval. Département des sciences des aliments | |
person.familyName | Jean | |
person.givenName | Elie | |
person.identifier.canadiana-id | ncf11931097 | |
person.identifier.marc100 | $aJean, Elie | |
relation.isAuthoredBy | 9e39206d-2a15-4789-8b05-d224fee15136 | |
relation.isAuthoredBy.latestForDiscovery | 9e39206d-2a15-4789-8b05-d224fee15136 |